Explore the profitability of wheat and double-crop soybeans with Dr. Jessica Rutkoski in this Better Beans presentation. Learn about wheat harvest strategies, scab control, and methods to enhance yields.
As summer comes to a close, farmers throughout Illinois are on alert for white mold, a disease that can seriously impact soybean yield. Soy Envoy Crystal Williams describes how to identify white mold and how to manage it throughout harvest and in the future.
This article was originally published in the September issue of Illinois Field & Bean. View the article here. Harvest has always been a crowd favorite. Whether it’s the humid heat of summer being replaced by crisp, autumn air, or the end of year holidays peeking out on the horizon, harvest tends to bring with it a sense of happy endings. But as any farmer knows, the work doesn’t stop even after the crop is out of the field. In fact, as farmers wrap up in the field and park the combine in the machine shed, there are several things [...]
As harvest nears full swing in the Midwest and farmers are watching the yield data flow in on their monitors, there is little guidance on how to ensure that all the hard work of the season is recording properly in the cab. Yield monitors are an important tool for gaining knowledge about an operation and can connect the dots when managing hybrids and fertility based on soil variability. The biggest area of confusion with setting up yield monitors and using them is that not all yield data is quality data. Oftentimes confusion surrounds why the data is not reflecting [...]
Jason Boehler, a 2021 CCA Soy Envoy, joins the podcast this month to share observations he is seeing from the fields as harvest gets closer. He also shares tips to prepare for a successful 2021 soybean harvest. Listen to learn more. ILSoyAdvisor Podcasts · Soybean Field Observations and Getting Ready for Harvest
As we approach the later part of the growing season, we have the potential to see lodging in the soybean crop. Lodging is a function of two factors, genetics, and the environment. From a genetic standpoint, most varieties on the market are rated by their respective company for lodging and a significant amount of risk can be mitigated by paying attention to those ratings and management guidelines that come with the variety. The environment is obviously out of our control, for the most part. Ideal growing conditions in the vegetative stages will allow beans to grow tall and expand [...]
Reading through the history of the formation of grain and feed associations on the state and national level, you will notice a foundational block was to have a uniform system for grading and inspecting grain. Prior to establishing nationally agreed upon grades, it was a tumultuous time. The importance to the grain trade of having fair and consistent procedures cannot be minimized. This is true from the farm gate to the end user. The agency maintaining the official system is the Federal Grain Inspection Service (FGIS) which operates under USDA’s Agricultural Marketing Service (AMS). FGIS maintains the official U.S. [...]
It has often been said that “if you are not moving forward, you are falling behind.” One of the unique ways that soybean farmers in Southern Illinois have been moving forward and thinking differently is in soybean maturity. Twenty-five years ago, it was common to see a lot of Group 5 maturity beans. Today, the trend is shifting to earlier maturities, all the way into the Group 2 maturities. There are a few key reasons this shift is taking place and why it is working. Industry changes/focus in plant breeding that has allowed genetics to be pushed outside the [...]
The November 9, 2020, USDA Harvest progress report indicates that, on average, the 18 states that are monitored are slightly ahead of the 5-year harvest average. Bringing the information closer to home, Illinois is about 96% (+/-) complete with harvest, with its 5-year average at 92%. For many Illinois soybean farmers, harvest has come and gone somewhat quickly. Soybean plants were able to mature relatively nicely, allowing for harvest to begin earlier than usual. The benefit of early harvest in soybeans is that it allows for corn fields to have additional time to dry while overall harvest operations can [...]
The Illinois Soybean Association (ISA) checkoff and membership programs represent more than 43,000 soybean farmers in Illinois. The checkoff funds market development, soybean production and government relations efforts, while the membership program, Illinois Soybean Growers (ISG) and the Illinois Soybean Growers PAC actively advocates for positive and impactful legislation for farmers at local, state and national levels. ISA upholds the interests of Illinois soybean farmers through promotion, advocacy, research and education with the vision of becoming a trusted partner of Illinois soybean farmers to ensure their profitability now and for future generations.