This ASA educational podcast is brought to you by the Soy Checkoff. Value added soybean meal could lead to profit for soybean farmers and provide animal agriculture the quality it desires. A recent Soy Checkoff study found that increasing protein content by 1 percent, leads to greater value per acre. Listen now to learn more about how more protein can bring greater value to soybeans. LAUNCH AUDIO >> This article originally appeared on the American Soybean Association's website and has been reposted with permission.
The Illinois Soybean Association (ISA) checkoff and membership programs represent more than 43,000 soybean farmers in Illinois. The checkoff funds market development and utilization efforts while the membership program supports the government relations interests of Illinois soybean farmers at the local, state, and national level, through the Illinois Soybean Growers (ISG). ISA upholds the interests of Illinois soybean producers through promotion, advocacy, and education with the vision of becoming a market leader in sustainable soybean production and profitability.