American Soybean Association

Agronomy: Soy Checkoff Discusses How More Protein Brings More Value to Soybeans

This ASA educational podcast is brought to you by the Soy Checkoff. Value added soybean meal could lead to profit for soybean farmers and provide animal agriculture the quality it desires. A recent Soy Checkoff study found that increasing protein content by 1 percent, leads to greater value per acre. Listen now to learn more about how more protein can bring greater value to soybeans. LAUNCH AUDIO >> This article originally appeared on the American Soybean Association's website and has been reposted with permission. 

By |April 21, 2015|
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