Videos

Tim Dawson of Dawson Farms in Stanford, Ill., discusses his Yield Challenge plot and encourages other farmers to get involved with their own on-farm trials.

Soil sampling is an integral part of a strong soybean management program. Illinois is made up of a variety of different soils, and each type of soil has different characteristics that influence the success of the crops that grow in it. Soil sampling can indicate what the soil needs and doesn’t need, and growers can learn how to get the most out of each growing season by learning more about the soils on their farm.

Illinois soybeans reflect what farmers and customers alike value: sustainable farming practices that protect our natural resources for future generations. The Illinois Soybean Association partners with many different conservation groups and other organizations to share resources to create a more sustainable future. Our sustainable practices now can lead to continued success in the future—a future where sustainable farms are the ones thriving.

There’s competition in soybean production. To stay on top, Illinois soybean farmers need to consistently provide the highest quality beans to domestic and foreign markets. But what constitutes high quality? And is that all that matters? See how soy from Illinois measures up with an Illinois Soybean Association program called HY+Q, short for High Yield Plus Quality.

As a global leader in soybean production, Illinois delivers. The Illinois Soybean Association works with farmers to ensure sustainable practices, a strong transportation system and compositional quality contribute to their success both locally and globally. Follow the journey of the in-demand soybean, from soil to consumer.

Mike Wilson, Soy CCA Envoy from Southeast Illinois, explains the importance of managing soybeans through the end of the season.

ISA Director Jenny Mennenga explains the sustainability efforts that she has incorporated on her farm to improve soil health.